I hate coleslaw. Well, I hate the stuff people put in it that's not supposed to be there. I mean, pickles and pimentos? I'll stick to the normal creamy coleslaw. The cabbage is enough veggies for me! Here's my recipe for coleslaw. It's the only kind I'll eat.
1 bag shredded cabbage
1/2 c mayo
1 c ranch dressing
salt & pepper to taste
Mix all ingredients together. Add more mayo or ranch if mix is too dry. Best if served with great burgers :).
Who's the chef?
My name is Jessica and I'm a SAHM/W to a beautiful 4 month old baby girl, 2 dogs and a cat. My husband is in the Navy, so, as you can imagine, I'm learning that frugality is my friend. I'm known as a great shopper and one who pinches pennies, hence the name of this blog. I thought I'd share some of my favorite recipes and tips on this blog instead of crowding my personal one. Comments and suggestions are always appreciated!
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